Hudson Meats
Website
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Hudson Meats
Category: Foods
- Phone
- 02 9332 4454
- Email business
- Website
- www.hudsonmeats.com.au
- Address
- 410 Crown Street, Surry Hills NSW, 2010
Art
Meat
Philosophy
0 Customer reviews
Write a reviewHudson Meats follows the Paddock to Plate philosophy and the Hudson team specialise in sourcing regional produce and frequently liaise directly with the farmers. At Hudson's you will be able to find Cape Grim Grass Fed Beef from Tasmania, Dry Aged Beef, Lamb from Cowra, Pork from Byron Bay, Barossa Chickens, Italian Prosciuttos, Spanish Jamón and Artisan handmade Salamis
- Description
Business profile
Hudson Meats follows the Paddock to Plate philosophy and the Hudson team specialise in sourcing regional produce and frequently liaise directly with the farmers. At Hudson's you will be able to find Cape Grim Grass Fed Beef from Tasmania, Dry Aged Beef, Lamb from Cowra, Pork from Byron Bay, Barossa Chickens, Italian Prosciuttos, Spanish Jamón and Artisan handmade Salamis
Hudson Meats's Keywords
Art | Meat | Philosophy | Butchers | Beef | Deli | Poultry | Lamb | Pork | Belted Galloway | Australian Beef | Chef Hats | Award Winning Restaurants | Black Angus Beef | Grain-Fed Beef | Dry Aged Beef
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